Pumpkin Whoopie Pies

Pumpkin Whoopie Pies

2 cups pumpkin
2 cups brown sugar
2 eggs
3 cups flour
1 cup milk
1 cup veg oil
1 tsp cinnamon
1 tsp salt
1 tsp baking soda
1 tsp vanilla
1 tsp ground cloves
1 tsp ground ginger
1 tsp baking powder

Mix all ingredients together. Drop on greased baking pan by tablespoons. Bake at 350 degrees for 8-10 min. Let cool. Make sandwiches with 2 cookies and butter cream frosting {recipe below}

Butter Cream frosting
1/4 cup cold water
5 oz margerine
1 pound powdered sugar {8 oz}
2 1/2 oz milk powder {optional}
vanilla and cinnamon to taste

Mix above ingredients together for 30 seconds to 1 min.
Add: 10 oz cold margerine
Mix until light and fluffy (about 10 min)

Spread between two cookies to make sandwiches. Another easy and yummy option is to buy a container of cream cheese frosting to use between the layers ... we all know how yummy pumpkin and cream cheese are together!