2-4 Chicken breasts
Taco Seasoning
1 cup salsa
1 can cream of mushroom soup
8 oz sour cream
Put chicken in crockpot and top with taco seasoning. Mix salsa and soup and put on top. Cook for 6-8 hours on low and then mix in the sour cream and let it get hot before serving. Serve over rice or in taco shells.
Ingredients:4 pieces of boneless, skinless chicken breast
1 can of corn, drained
1 can of black beans, drained
2 jars of salsa
All the fixin's (tortilla shells, sour cream, shredded cheese, tomatoes, guacamola, onions, cilantro - your choice!)
Directions
* Toss the chicken, corn, beans and salsa in the crockpot.
* Cook on low for 6-8 hours
* Take the chicken out and shred it. I just stuck my fork in the crockpot and it pulled apart easily. Mix back in with the salsa/beans/corn.
* Put crockpot mixture on tortilla shell, top with your choice of toppings
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